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Lemon-Poppy Seed French Toast

Better Homes and Gardens
  • 505 minutes
  • Serves 8

INGREDIENTS

1

Raspberries, Fresh

3

Eggs or 3/4 cup refrigerated or frozen egg product

1/2 cup

Lemon curd

1/4 tsp

Almond extract

1 tbsp

Poppy seeds

1

Powdered sugar

1/4 tsp

Salt

1/4 cup

Sugar

12 oz

Bread, country-style

1 8 ounce package

Cream cheese

4 cups

Milk

Disposable slow cooker liner