INGREDIENTS
1
medium zucchini
1 1/2 cups
all purpose flour
1/2 cup
sugar
1/4 cup
brown sugar
1 1/2 tsp
baking powder
salt
2
eggs
1/3 cup
+ 1 tablespoon vegetable oil ((I use corn or sunflower oil))
1/2 cup
chopped nuts ((pecans, walnuts or hazelnuts))
1 tsp
cinnamon
1 tsp
vanilla