INGREDIENTS
6
Egg whites (3/4 cup), large
3/4 tsp
Cream of tartar
1/2 cup
Granulated sugar
2 tbsp
Millet flour
1/4 cup
Potato starch
5/8 cup
Powdered sugar
1/8 tsp
Salt
1 tsp
Vanilla extract
1 tsp
Xanthan gum or psyllium husk
2 Tablespoons tapioca flour or starch