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Thai Chicken Noodle Salad

www.thetastyfork.com
  • minutes
  • Serves

INGREDIENTS

1

rotisserie chicken

Salt

8 4/5 oz

box of thin rice noodles (I used Thai Kitchen brand)

3 tbsp

sesame oil

1

red pepper, sliced thin

4

green onions, sliced on an angle

2

jalapenos, sliced thin (I left in the ribs and seeds)

1

inch ginger root, minced

3

garlic cloves, minced

2 tbsp

fish sauce

3 tbsp

low sodium soy sauce

1/2 cup

chicken stock

2 cups

shredded purple cabbage

1 cup

chopped cilantro

Sriracha, to taste (optional)