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How To Make Classic Orange Sherbet

Meghan Splawn
  • minutes
  • Serves 1

INGREDIENTS

1/4 cup

Corn syrup

1 tbsp

Lemon juice, freshly squeezed

1/2 cup

Granulated sugar

1 tsp

Vanilla extract

1 1/2 cups

Orange juice

1/2 cup

Buttermilk

1 cup

Half-and-half