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Roasted Garlic Parmesan Red Potato Recipe

Panlasang Pinoy
  • minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs red potatoes, cleaned and cut into quarters

2 tbsp

melted unsalted butter

1 tbsp

olive oil

1 tbsp

grated Parmesan cheese

1 tbsp

minced garlic

1 tsp

salt

Juice of 1 lemon

1 dash

ground black pepper