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Smoky Chipotle Pumpkin Hummus

Morgan
  • 15 minutes
  • Serves 10

INGREDIENTS

1 15 ounce can

Chickpeas

3 cloves

Garlic

1 15 ounce can

Pumpkin puree

2

Chipotle chiles in adobo

2 tbsp

Lemon juice

1/4 cup

Tahini

1 tsp

Kosher salt

1/2 tsp

Paprika, smoked

2 tsp

Olive oil

1 tsp

Cumin, ground

1

Pumpkin seeds, Roasted salted