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Chipotle Corn Salsa Recipe

www.menuofmusings.com
  • minutes
  • Serves

INGREDIENTS

6

Ears Sweet Yellow Corn, roasted {or 1 pound of frozen corn}

1

large Poblano Chili, roasted and chopped (start with ½ cup and adjust for your taste)

1/2 cup

onion, red & chopped

1/4 cup

jalapenos, seeded and chopped

1 tbsp

Lime Juice

2 tbsp

cilantro, chopped

Salt and Pepper