INGREDIENTS
3 cups
loosely packed chopped stemmed kale
1/4 cup
KRAFT Classic Caesar Dressing
1 cup
shredded rotisserie chicken
1/2 cup
slivered red onions
1/4 cup
croutons
1
slice OSCAR MAYER Bacon, cooked, crumbled
2 tbsp
sunflower kernels, toasted
2 tbsp
KRAFT Grated Parmesan Cheese