INGREDIENTS
1
beef tenderloin, trimmed
1 cup
bourbon
3/4 cup
firmly packed brown sugar
1/4 cup
fresh lemon juice
2 tbsp
soy sauce
3 cloves
garlic, minced
2 tsp
vegetable oil
1/2 cup
finely chopped yellow onion
3 cloves
garlic, minced
1/4 cup
bourbon
1/2 cup
Worcestershire sauce
3/4 tsp
cornstarch
1
bottle chili sauce
1/4 cup
soy sauce
2 tsp
stone-ground mustard
1/2 tsp
ground black pepper
1/2 tsp
ground cumin