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Favoreats LLC

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Pecan Pie Bars

Jessica Knott
  • 50 minutes
  • Serves 12

INGREDIENTS

For the Crust:

2 cups

all-purpose flour

1/2 cup

sugar

1/8 tsp

salt

3/4 cup

butter or margarine (, cut up)

For the Topping:

1 stick

((1/2 cup) unsalted butter)

1 cup

packed light brown sugar

1/3 cup

honey

1/4 cup

pure maple syrup

2 tbsp

heavy cream

2 cups

chopped pecans