INGREDIENTS
13
small potatoes (I like yellow potatoes) peeled, cut and cooked.
8
hard boiled eggs chopped
4
celery stalks chopped
1 lb
bacon cooked and crumbled
1 1/2 cups
mayonnaise
3 tbsp
mustard
1 tbsp
sugar (add to taste, I like a little sweeter)
5
shakes of salad supreme seasoning (about 2 tsp.)