INGREDIENTS
2 sticks
Celery
1/4
head Green cabbage
2
Green onions
1/4 cup
Peanuts, dry roasted salted
1 cup
Pineapple, fresh
1/4
head Red cabbage
1 tbsp
Fish sauce
2 tbsp
Lime juice, fresh
2 tsp
Brown sugar
1/2
Red pepper, large
1
Salt and pepper
2 tbsp
Rice vinegar
1/2 cup
Sunflower seeds, toasted