INGREDIENTS
1
scoop vanilla protein powder (32-34 grams)
1/2 tsp
baking powder
1 tbsp
coconut flour
1 tbsp
granulated sweetener of choice
1
large egg OR 1/4 cup liquid egg whites (omit for vegan option- see notes below)
1/4 cup
milk of choice (I used unsweetened almond)
1/4 tsp
vanilla extract
1 tsp
butter OR coconut oil, melted (optional, but adds a fluffier texture)
1 tsp
chocolate chips, divided of choice