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Slow Cooker Split Pea Soup with Ham

Adapted from '365 Slow Cooker Suppers' by Stephanie O'Dea.
  • 495 minutes
  • Serves 6

INGREDIENTS

1

ham bone

1 cup

diced ham

1

medium onion, peeled and chopped

1 lb

green split peas, rinsed (about 2 heaping cups)

4 cups

water

4 cups

chicken or vegetable broth

1 tsp

Dijon mustard

1/2 tsp

ground savoury

1/2 cup

diced carrots

1/2 tsp

freshly ground black pepper