INGREDIENTS
2
lbs Ground sirloin, lean
4 cloves
Garlic
2 tbsp
Onion or onion powder, dry
1 tbsp
Oregano, dried
5/8 cup
Parsley, fresh
2
Eggs, large
3 tbsp
Balsamic vinegar
1/4 cup
Ketchup or tomato sauce
1/2 tsp
Black pepper, ground
1/2 tsp
Sea or kosher salt
1
Olive oil
1/2 cup
Parmesan cheese
1/4 cup
Shredded or 2-3 slices mozzarella cheese
1 cup
(about 1 medium size) zucchini, grated and excess liquid squeezed out