INGREDIENTS
1 lb
Ground pork
5
Basil, stems fresh
1
head Butterleaf lettuce
2 tbsp
Garlic
4
Green onions, thin
3/4 cup
Onion, thin
1/4 cup
Tomato paste
2 tsp
Chili sauce
2 tbsp
Soy sauce
1/2 lb
Noodles, cooked
2 tbsp
Sugar
1 tbsp
Cooking oil
1/2 cup
Water