INGREDIENTS
CHOCOLATE CAKE:
1
box devil's food cake mix
3
eggs
1/2 cup
oil
1/2 cup
sour cream
1/2 cup
buttermilk or milk
2 tsp
vanilla extract
FROSTING:
1 cup
butter (room temperature)
1 tsp
vanilla extract
1 tsp
peppermint extract (optional)
3 cups
powdered sugar
green food dye
STRIPED STRAWS AND BLACK PAPER