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Wicked Witch Cupcakes

Lizzy Mae Early
  • minutes
  • Serves

INGREDIENTS

CHOCOLATE CAKE:

1

box devil's food cake mix

3

eggs

1/2 cup

oil

1/2 cup

sour cream

1/2 cup

buttermilk or milk

2 tsp

vanilla extract

FROSTING:

1 cup

butter (room temperature)

1 tsp

vanilla extract

1 tsp

peppermint extract (optional)

3 cups

powdered sugar

green food dye

STRIPED STRAWS AND BLACK PAPER