INGREDIENTS
1/4 cup
Orange marmalade
1 tsp
Buttery sweet dough flavor
1 1/4 cups
Confectioners' sugar
2 1/2 tsp
Instant yeast
3 cups
King arthur all-purpose flour, Unbleached
1/4 cup
Potato flour
1 1/4 tsp
Salt
3 tbsp
Sugar
1/2 tsp
Vanilla extract
1 1/2 tbsp
Orange juice
1/4 cup
Baker's special dry milk or nonfat dry milk
6 tbsp
Butter, unsalted
7/8 cup
Water