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Slow Cooker Chipotle Pork with Mango Slaw

Shugary Sweets
  • minutes
  • Serves 6 to 8

INGREDIENTS

2

pork tenderloins (about 1lb each)

1 tsp

kosher salt

8

cranks fresh black pepper

1 tbsp

olive oil

1

small yellow onion, chopped

3 cloves

garlic, pressed

1/2 cup

water

2

chipotle peppers in adobo sauce, seeded and chopped

2 tbsp

molasses

12 oz

pkg broccoli coleslaw mix

1

mango, peeled and diced

1

lime, juiced and zested