INGREDIENTS
1
pkg. (250 g) <i>Philadelphia</i> Brick Cream Cheese, softened
1 cup
butter, softened
3 cups
flour
1
pkg. (225 g) <i>Baker's</i> Semi-Sweet Chocolate, chopped
1 1/2 cups
light corn syrup
1 1/2 cups
packed brown sugar
4
eggs, beaten
1 1/2 tsp
vanilla
2 cups
pecan halves