INGREDIENTS
1/8 tsp
Ginger
1/4 cup
Pumpkin
1
Egg
3/4 tsp
Baking powder
1/8 tsp
Baking soda
1/4 cup
Brown sugar
1 tsp
Cinnamon
1 cup
Flour
1/8 tsp
Nutmeg
1 cup
Powdered sugar
1/4 tsp
Salt
1/2 tsp
Vanilla
2 tbsp
Vegetable oil
4 tbsp
Butter, unsalted
2 tbsp
Milk
2 tbsp
Milk or cream