INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
12
Bibb or boston lettuce, leaves
1 1/2 cups
Carrots
1/2 tsp
Garlic powder
1 tbsp
Gingerroot, fresh
1/2 cup
Green onions
3/4 cup
Mushrooms, fresh
1 can
Water chestnuts
1 tbsp
Soy sauce, reduced-sodium
2 tbsp
Teriyaki sauce, reduced-sodium
1/4 tsp
Red pepper flakes
1 1/2 tbsp
Peanut oil
2 tbsp
Rice vinegar
1/3 cup
Almonds, toasted