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Chicken-and-Broccoli Pockets

Martha Stewart
  • 0 minutes
  • Serves

INGREDIENTS

1

Chicken breast half (about 6 ounces), medium boneless skinless

6

Broccoli florets

1

Salt and freshly ground pepper

1 tsp

Olive oil

4

Flour tortillas

2 oz

Cheddar cheese, sharp

1 1/2 oz

Jarlsberg cheese