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French Onion Dip Burgers

Rachael Ray Every Day
  • minutes
  • Serves 6

INGREDIENTS

1 cup

Beef consomme

2

lbs Ground beef sirloin

1

Bay leaf

1 handful

Flat-leaf parsley

5

Onions

1/2 tsp

Thyme, ground

1

Sweet pickles

1/4 cup

Worcestershire sauce

1

Sea salt and pepper

6

Brioche buns

36

Ridged or thick-cut potato chips, good-quality

3 tbsp

Butter

1 1/2 cups

Sour cream

EVOO, for drizzling