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30-Minute Hamburger Minestrone Soup

theblondcook.com
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Ground beef, lean

1

Bay leaf

1 16 ounce can

Kidney beans, dark red

1 14.5 ounce can

Tomatoes

1 cup

Yellow onion

1

carton Beef broth

1 6 ounce can

Tomato paste

1 cup

Elbow macaroni, small

2 1/2 tsp

Italian seasoning

1

Salt and pepper

1 16 ounce package

Mixed vegetables, frozen