INGREDIENTS
1/2 cup
Broccoli pieces
3
Carrots, whole
1/2 cup
Cauliflower pieces
1
Dill, Fresh
4
Green onions, whole
1/2 cup
Peas, Frozen
1/2
Yellow onion, whole Large
1
Yellow squash, whole
5 cups
Chicken broth, Low Sodium
1 1/2 cups
Arborio rice
2 tsp
Kosher salt
3 tbsp
Olive oil
3 tbsp
Butter
4 oz
Goat cheese
1/2 cup
Parmesan cheese, Grated
1 1/2 cups
White wine, Dry