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Sesame-Shiitake Bok Choy

EatingWell Test Kitchen
  • 20 minutes
  • Serves 6

INGREDIENTS

1

head Bok choy

3 cloves

Garlic

4 cups

Shiitake mushroom caps

2 tbsp

Oyster-flavored or oyster sauce

1/4 tsp

Salt

1 tbsp

Sesame seeds, toasted

1 tbsp

Canola oil

1 tbsp

Sesame oil, toasted