INGREDIENTS
3 cans
each) diced tomatoes
1 can
Black beans
1 cup
Corn, frozen
4 cloves
Garlic
1 can
Kidney beans
1
Onion
2
Red bell peppers
1
Black pepper, Freshly ground
1/4 tsp
Cayenne pepper
1 tbsp
Chili powder
1
Salt
3 tbsp
Olive oil
1 1/2 tsp
Cumin