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Cheesy Beef Quesadillas

Judy Kim
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef

2

Avocados, pitted and diced

1 8 ounce can

Black beans

1/4 cup

Cilantro, fresh

2 cloves

Garlic

1

Lime, wedges

1

Onion

2 tbsp

Tomato paste

1

Black pepper, Freshly ground

1

Kosher salt

1 tbsp

Taco seasoning

4 tsp

Canola oil

4

Flour tortillas, large

8 oz

Cheddar, white

1

Sour cream