INGREDIENTS
1 lb
Ground beef
2
Avocados, pitted and diced
1 8 ounce can
Black beans
1/4 cup
Cilantro, fresh
2 cloves
Garlic
1
Lime, wedges
1
Onion
2 tbsp
Tomato paste
1
Black pepper, Freshly ground
1
Kosher salt
1 tbsp
Taco seasoning
4 tsp
Canola oil
4
Flour tortillas, large
8 oz
Cheddar, white
1
Sour cream