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Aunt Rocky’s Low Carb Almond Cookies (with variations)

Roxana Lopez
  • 30 minutes
  • Serves 24

INGREDIENTS

1

Egg, Large

1

Almond extract

1

Almond flour

1

Argo double acting baking powder

1

Bob's red mill golden flaxseed meal

1

Vanilla extract

1

Refined coconut oil

1

Almonds

1

Lucerne ricotta cheese

Granulated Erythritol (Or Granulated Sweetener Of Choice With Same Volume)