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Favoreats

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Spinach Salad with Salmon

Martha Stewart
  • 15 minutes
  • Serves 4

INGREDIENTS

4

Salmon, skinless fillets

10 oz

Baby spinach

1 pint

Grape tomatoes

1/4 cup

Balsamic-rosemary vinaigrette

1

Salt and ground pepper, Coarse

1/4 cup

Pecans

3/4 cup

Goat cheese, fresh