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Perfect Vanilla Cupcakes

Crazy for Crust
  • minutes
  • Serves 14

INGREDIENTS

1 1/2 cups

all-purpose flour

1 tsp

baking powder

1/2 tsp

salt

1 stick

unsalted butter, melted

1 cup

sugar

3

large eggs

1 tbsp

vanilla bean paste

3/4 cup

buttermilk (or combine 3/4 cup milk + 1 teaspoon white vinegar and let sit for 5 minutes)

1/2 cup

heavy whipping cream

2 tbsp

powdered sugar

1/2 tsp

vanilla bean paste

1/2 tsp

butter extract

2 sticks

unsalted butter, softened

1/2 tsp

salt

4

 cups powdered sugar

1 tbsp

vanilla bean paste

1 tbsp

heavy whipping cream