INGREDIENTS
1/3 cup
all-purpose flour
1/4 cup
granulated sugar
2 1/2 tbsp
butter, cold
2 cups
all-purpose flour
2 tsp
baking powder
3/4 tsp
salt
1 cup
rainbow sprinkles
3/4 cup
granulated sugar
1 1/2 tsp
pure vanilla extract
2/3 cup
buttermilk
2/3 cup
vegetable oil
2
large eggs
1 cup
powdered sugar
1 tbsp
water, warm