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Blueberry Crumble Bars

Jocelyn Delk Adams
  • 50 minutes
  • Serves

INGREDIENTS

2 cups

Blueberries, fresh

1

Egg yolk, large

2 tbsp

Lime juice

1/2 tsp

Baking powder

1/4 tsp

Cinnamon, ground

1 5/8 cups

Flour

1 cup

Granulated sugar

1 pinch

Salt

1 tsp

Vanilla extract

10 tbsp

Butter, unsalted

1 tbsp

Water