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Mini Biscoff Pies

Courtney
  • minutes
  • Serves

INGREDIENTS

2

Eggs

1 cup

Biscoff spread, crunchy

1/2 cup

Biscoff spread, creamy

1/4 cup

All-purpose flour

1/2 cup

Brown sugar

1

Buttercream topping

2 cups

Powdered sugar

1 tsp

Vanilla extract

1/2 cup

White sugar

2

Pie crusts

1 cup

Butter

2 tbsp

Heavy cream or milk