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Wild Rice Burrito Bowl with Cilantro-Lime Avocado Dressing

GiselleR @ Diary of an ExSloth
  • minutes
  • Serves

INGREDIENTS

1/4

Avocado

3/4

Avocado, ripe

1

Chickpeas, roasted

1 tbsp

Cilantro, fresh

2 tbsp

Corn

1

small clove Garlic

1

Green onion

1 1/2

heaping cups Iceberg lettuce

1/2 tsp

Lime, zest

2 tbsp

Refried beans

1 tbsp

Lime juice

2 tbsp

Salsa

1/2 cup

Wild rice, cooked

1/4 tsp

Salt

2 tbsp

Olive oil

3/4 cup

Almond milk* (i used almond breeze, Original Unsweetened

1 person Recommend This Recipe