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Gingerbread Cookies II

Kim
  • 240 minutes
  • Serves 72

INGREDIENTS

1 tbsp

Ginger, ground

1

Egg

1 cup

Molasses

6 cups

All-purpose flour

1 tbsp

Baking powder

1 cup

Brown sugar, packed

1 tsp

Cinnamon, ground

1 tsp

Cloves, ground

1 tsp

Nutmeg, ground

1 cup

Shortening

1 tsp

Vanilla extract

1/2 cup

Water