INGREDIENTS
24
Chicken wings
4 cloves
Garlic
1
2-inch piece Ginger
1
Sesame seeds & scallions
1
ketchup
1 tbsp
Honey
1 tsp
Red chili garlic sauce
4 tbsp
Soy sauce
2 tbsp
Brown sugar
1 1/2 cups
Cornstarch
1/2 tsp
Salt and pepper
1
Canola oil
1 tbsp
Rice vinegar
1 tbsp
Sesame oil
1 cup
Water