INGREDIENTS
CRUST:
1 1/2 cups
all purpose flour
3
Tb sugar
1 cup
chopped pecans
1 1/2 sticks
butter, melted
CREAM CHEESE LAYER:
1 8 ounce package
of cream cheese, soft
1 cup
powdered sugar
FILLING & TOPPING:
2 8 ounce containers
cool whip (or one 16 ozz container)
2
small packages (3.4oz) of Jello instant pudding flavor of choice
3 cups
cold milk