Favoreats
Favoreats LLC
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INGREDIENTS
Monday: Eggs Pizzaiola with whole wheat baguette and salad
Tuesday: Grilled Cumin Pork Tenderloin with Skillet Mexican Zucchini
Wednesday: Pickle Brined Chicken Tenders with Salad
Thursday: Asian Lettuce Wrap Chicken Chopped Salad
Friday: Away
Saturday: Away
Sunday: Away
Olive oil
Garlic
Kosher salt
Crushed red pepper
Fresh black pepper
Fresh parsley
Reduced sodium chicken or vegetable broth
Crushed tomatoes (Tutorroso)
Basil leaves
Eggs
Shredded Parmigiano Reggiano
Grated Pecorino Romano
Cumin
Garlic powder
Chili powder
Kosher salt
Paprika
Black pepper
Pork tenderloin (about 18oz)
Garlic
Extra virgin olive oil
Zucchini
Tomato
Green onions
Fresh cilantro OR Garden Gourmet cilantro paste
Pickled jalapeño
Crumbled queso blanco (or queso fresco, cotija or feta)
Fresh lime juice
Salt
Freshly ground black pepper
12
Chicken tenders or skinless breasts (1 1/4 lbs)
1 1/4 cups
Pickle juice
Kosher salt
Black pepper
Egg
Egg whites
Seasoned breadcrumbs
Seasoned panko
Cooking spray
Rice vinegar
Grapeseed or canola oil
Sesame oil
Honey
Fresh ginger
Garlic
Kosher salt
Fresh black pepper
Hoisin sauce
Sriracha sauce
Less sodium soy sauce
Cooking spray
Ground chicken (1 lb)
Water chestnuts
Unsalted cashews
Scallions
Boston or Bibb lettuce
Romaine lettuce heart
Carrots