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Authentic Ragu Bolognese

Kathleen
  • 70 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground beef chuck

1/2 cup

Ground pork

1 1/3 cups

Carrots

1 1/3 cups

Celery

1 cup

Onion

1

Can Tomatoes

1

dry measure spagetti or like shaped pasta, Dry

1

Black pepper

1/8 tsp

Nutmeg, Grated

1

Salt

2 tbsp

Olive oil

8 tbsp

Butter, Unsalted

2 cups

Whole milk

2 cups

White wine, Dry