INGREDIENTS
1 lb
pkg. fresh 3 cheese tortellini
1
big spoonful (or two) of pesto
1 lb
(2-3) mild or spicy Italian sausages
2 cups
sliced mushrooms
1
few garlic cloves, chopped or crushed (optional)
1/2 cup
chicken stock or water
1 cup
cream (half & half or heavy)
1
few handfuls torn baby spinach
grated Parmesan cheese, for serving