INGREDIENTS
2
Eggs, large
1/8 tsp
Peppermint oil
1/3 cup
Granulated sugar
3
drops Pink food coloring
3 tbsp
Vanilla pudding mix or pastry cream filling mix, dry instant
2 cups
Heavy cream
1 cup
Whole milk
6
Peppermint candy canes, finely crushed, about 1/3 cup