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Vegan Lentil Loaf

Nicole Morrissey
  • 65 minutes
  • Serves 12

INGREDIENTS

2 cups

cooked lentils

1/2

onion, diced

2

carrots, diced

2

celery stalks, diced

1/2 cup

diced red bell pepper

1/4 tsp

salt

1 1/4 cups

diced mushrooms

2 cloves

garlic, minced

2 tbsp

tomato paste

1 tbsp

BBQ sauce

2 tbsp

ground flaxseed

2 tsp

dried parsley

1/4 tsp

pepper

1/2 cup

old fashioned oats

1/2 cup

breadcrumbs

1/3 cup

ketchup

2 people Recommend This Recipe