INGREDIENTS
1 8 ounce package
cream cheese, softened
2 cups
canned pumpkin, mashed
1 cup
sugar
1/4 tsp
salt
1
egg plus 2 egg yolks, slightly beaten
1 cup
half-and-half
1/4 cup
melted butter
1 tsp
vanilla extract
1/2 tsp
ground cinnamon
1/4 tsp
ground ginger, optional
1
piece pre-made pie dough
Whipped cream, for topping