INGREDIENTS
10
Reserved meatballs from pork meatballs
1 cup
Reserved tomato sauce from pork meatballs
2 cups
Baby arugula
1 tbsp
Lemon juice, fresh
1
Red-pepper flakes
1
Salt and ground pepper, Coarse
4
Naan or pitas, large
20
Bocconcini
1
Parmesan, Grated