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Favoreats LLC

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Bacon-Peanut Caramel Corn

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  • minutes
  • Serves

INGREDIENTS

1 tbsp

canola oil

1 lb

sliced bacon

1 1/4 cups

pure maple syrup

2 cups

roasted, unsalted peanuts

1/2 tsp

cayenne pepper

1 1/2 tsp

cinnamon

1 tbsp

kosher salt

Special equipmentLarge (at least 4 quart) sauce pot with lid (if using pre-popped corn, you won't need this)

Large (at least 4 quart) heatproof mixing bowl

Large skillet

2

large baking sheets

Parchment paper or wax paper