INGREDIENTS
1 1/2 cups
Basil, packed fresh leaves
1
Basil, Fresh sprigs
4
Garlic cloves
1 1/3 cups
Sun-dried tomatoes, oil-packed
1/3 cup
Tomato paste
1 tsp
Lemon juice, fresh
2 tbsp
Olive oil, extra-virgin
1
Vegetable oil spray, Nonstick
1/4 cup
Pine nuts
1
Pine nuts, Toasted
1
Baguette, toasted slices
3/4 cup
Butter
2 2/3 cups
Cream cheese
1/4 cup
Parmesan cheese