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Black Bean and Corn Salad ( Dip )

Rita1652
  • 15 minutes
  • Serves 6 to 8

INGREDIENTS

1 15 ounce can

Black beans

1/4 cup

Cilantro, fresh

1 15 ounce can

Corn

1

Garlic clove

2

Jalapenos

1 1/2 tsp

Oregano, dried

3/4 cup

Red onion

1/2 cup

Tomatoes

2 tbsp

Lime juice, fresh

1/8 tsp

Black pepper

1/2 cup

Red pepper, sweet

1

Salt

1/4 tsp

Sugar

1/3 cup

Olive oil

1 tbsp

Red wine vinegar

1 1/2 tsp

Cumin, ground